A perk of living in the Mission is easy access to the Sesame Wheat bread from Tartine Bakery. Generous slices are toasted, buttered, and toped with scrambled eggs imbued with Nor Fumi Furikake (Japanese seaweed-based rice seasoning).
A perk of living in the Mission is easy access to the Sesame Wheat bread from Tartine Bakery. Generous slices are toasted, buttered, and toped with scrambled eggs imbued with Nor Fumi Furikake (Japanese seaweed-based rice seasoning).